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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Intended Use: Top seller among amateur and professional chefs
Knife type: Boning knife
Blade Length: 27cm
Model: GS-4R
Miyabi 6000MCT japanisches Kochmesser, kleines Gyutoh 16 cm 100 Lagen Intended Use: Top seller amongModel: 6000MCT Blade Type: Japanese chef's knife, small gyuto, V edge Blade Length: 16cm Blade Material: Three layer steel, 63 HRC, MC63 SG 2 steel, forged Handle Material: Cocobolo Pakkawood Intended Use: The large gyuto is suitable for cutting large pieces of fish, vegetables, and meat.
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